From family restaurants near Amli to resort kitchens on the Khanvel road, bring billing, kitchen tickets, tables and stock into one calm service flow.
Know which tables are free, eating, waiting on the kitchen or ready to pay. Move or merge tables and take reservations without a paper chart.
Type an item code or name, add it with Enter and print. Hold a bill, split it, apply a discount or take part payment without leaving the screen.
Guests scan the table QR, browse your menu with photos and place the order themselves. It lands on the POS and in the kitchen against the right table.
Bundle dishes into combos, thalis or happy-hour offers. The guest sees one price; the kitchen still gets every item on the ticket.
Tickets appear on the kitchen screen or printer the moment they are punched, with table, notes and timers, so nothing is shouted across the pass.
Link recipes to raw materials and let each bill reduce stock on its own. Record purchases, wastage and closing stock, and get warned before an item runs out.
Sales by item, category, order type and cashier, with the cash book and dues alongside. Owners of several outlets see them together or one by one.
Take phone, counter and delivery orders next to dine-in. Each one gets its own ticket, status and packing slip, so the rider is not left waiting.
Save regulars, bill on credit and collect outstanding amounts later.
Decide who can give discounts, cancel bills or see reports.
Open and close each cashier’s register and track cash in and out.
One menu and one login across outlets, with outlet-wise numbers.
Send bills and KOTs to USB or LAN thermal printers by station.
Categories, variations, add-ons and item codes, updated in seconds.
Bill-level or item-level discounts, with a reason on every one.
Note bookings against tables so the evening rush is planned.
Weekday lunch crowds from the industrial estates, weekend tourists heading to the resorts and late family dinners — Silvassa restaurants see very different rushes in one week. Laavia POS keeps each of them organised.
Open tables faster, split bills for large groups and keep the kitchen queue visible when the resorts fill up.
Bill thalis and meal combos in two taps so a full lunch line clears before the shift bell.
Compare your Silvassa outlets side by side and check the day’s sales from your phone.
Something we didn’t cover? Talk to us.
Yes. Our team sets up your menu, printers and tables, and trains your cashiers and captains at your outlet in Silvassa. Follow-up support is available on call and remotely.
See Laavia POS on your own menu in a free walkthrough.
